Pepperoni cheese bread - Mix the focaccia dough. Add 600g white bread flour, 2 teaspoons of instant yeast and 1 tablespoon of salt to a large mixing bowl.Use a wooden spoon or spatula to mix the ingredients, then pour in 535g of lukewarm water and 2 tablespoons of olive oil.

 
Nov 27, 2021 · Place pepperoni slices onto a double thickness paper towel. Microwave for 20 seconds, then blot the excess grease off the top of the slices with another double thickness paper towel. Repeat until all slices are precooked slightly. Whisk the egg with the garlic powder in a small bowl and set aside. Roll the bread dough out into a 10×15 ... . Invincible season 2 free

Bread baking is an art form that can be intimidating for beginners. But with the right tools and techniques, you can create delicious breads at home. Here are the basics of bread b...Melt butter and whisk in italian seasoning. Drizzle or brush seasoned butter over the whole bread. Place loaves onto prepared baking sheet and wrap the loaves with the overhanging foil. Bake 15-20 minutes until cheese is melted and bread start to brown lightly. Serve pull-apart bread with warmed pizza/marina sauce.Learn how to make pepperoni bread with store-bought pizza dough, pepperoni, cheese, and seasonings. Serve with various dipping sauces for a delicious …The restaurant offers less choices on their menu than the competition, which is how they can afford to keep their prices so low. Little Caesars offers large 1 topping Hot-N-Ready pizzas for only $5. In addition to pizzas, the restaurant also offers chicken wings in various flavors and spices as well as cheese bread. Little Caesar’s NutritionStep 5: Add the Cheeses and Pepperoni. Sprinkle the shredded mozzarella cheese evenly over the garlic butter on both bread halves. Add the grated Parmesan cheese on top of the mozzarella. Place the sliced pepperoni evenly over the cheese. Step 6: Bake the Garlic Bread. Place the prepared garlic bread on a baking sheet.Step 5: Add the Cheeses and Pepperoni. Sprinkle the shredded mozzarella cheese evenly over the garlic butter on both bread halves. Add the grated Parmesan cheese on top of the mozzarella. Place the sliced pepperoni evenly over the cheese. Step 6: Bake the Garlic Bread. Place the prepared garlic bread on a baking sheet.Mozzarella and Pepperoni Cheese Bread Recipe: (Makes a 1.5 pound loaf) While you add the cheese at the beginning of the process in the bread pan, the pepperoni is added later much like you would add fruits or nuts to a bread machine recipe. INGREDIENTS: 1 cup water + 2 tablespoons (110°F./43°C.) 1/2 cup medium shred …Roll dough into a 12x16-inch rectangle. Whisk eggs with a small amount of water; brush some egg wash over the half of the rectangle farthest away from you. Arrange 16 provolone cheese slices in a single layer on the dough, leaving a 1-inch border on the edges. Place 1/2 of the pepperoni over the cheese. Starting at the edge closest to you ...Step-By-Step Instructions. STEP 1: Combine bread flour, salt, sugar, yeast, and oregano in the bowl of a stand mixer. Add the warm water, olive oil, 1 cup of mozzarella cheese and parmesan cheese. Mix on low speed 2 for 5 minutes. STEP 2: Remove dough and transfer to an oiled baking sheet.22 Sept 2022 ... Directions · Cut loaf of bread in half widthwise; cut into 1-in. slices, leaving slices attached at bottom. Brush butter on both sides of each ...Add a layer of pepperoni and then a layer of mozzarella cheese followed by another layer of buttered biscuits, pepperoni and mozzarella cheese finishing up with a layer of biscuits. Sprinkle the top of the biscuits with the grated Parmesan cheese. Bake for 30 to 40 minutes or until the biscuits are golden brown. Let cool 10 minutes before serving.Preheat the oven to 400ºF. Use a pastry brush to brush melted butter over the loaf. 2 tablespoons melted butter**. Bake for 40 minutes or until cheese is melted, dough golden brown and pepperoni looks crispy around the edges. If the bread is getting too brown on top, cover with foil while it finishes baking.Depending on whether pepperoni is stored in the refrigerator or the freezer, it may last from a couple of weeks up to a few months. Pepperoni is mostly resistant to bacteria becaus...29 Sept 2020 ... BreadMachine #breadrecipes #LeighsHome Bread Recipe Playlist: https://www.youtube.com/playlist?list=PLFjhzS4xOmWd_HiOokWoKd8PuzdoJj5x7 ...Jump to Recipe Pin Recipe. Posts may contain affiliate links, meaning that I may earn a commission if you use a link provided. Pepperoni bread is going to become your new go-to appetizer, snack, or easy …Once all stromboli's are shaped and placed on the baking sheet, let rest for about 10 minutes, covered with the kitchen towel. Meanwhile, bring the 10 cups of water to a boil in a large sauce pan or stock pot, then add the baking soda. Carefully place two logs in the boiling water for 30 to 40 seconds, turning once.Place all ingredients except pepperoni into bread machine in order as directed by manufacturer. Add pepperoni (I think I will chop it up) 10 minutes before last kneading cycle ends (or at raisin/nut signal if your machine has it). Use basic white cycle and medium or light crust color. Do not use delay cycle. When baked remove from pan and cool ...Stir to combine and let sit for 5 minutes undisturbed. Step 2. Add 2 cups of flour to the mixing bowl. Then, add the olive oil and salt. Mix until well combined. Step 3. Place the remaining ½ cup of flour into the mixing bowl, and beat until the dough easily comes away from the dough hook. Step 4.Preheat the oven to 200C/180C Fan/Gas 6. Remove the cling film from the tin and bake for 25 minutes, or until cooked and golden. Take out of the oven and brush all over with the olive oil, then ...5 Feb 2023 ... 1 (1 pound) loaf frozen bread dough · 1 tablespoon extra virgin olive oil · ½ tablespoon dried basil leaves · ½ tablespoon dried minced onion&nb...Nov 27, 2021 · Place pepperoni slices onto a double thickness paper towel. Microwave for 20 seconds, then blot the excess grease off the top of the slices with another double thickness paper towel. Repeat until all slices are precooked slightly. Whisk the egg with the garlic powder in a small bowl and set aside. Roll the bread dough out into a 10×15 ... 4. Layer sliced pepperoni, shredded cheese and sprinkle with garlic powder. 5. Repeat with layers again making sure to drizzle the dough pieces with dipping oil before layering on the pepperoni, cheese, and garlic powder. 6. End the final layer with dough pieces an a drizzle of dipping oil and garlic powder. 7.Oct 11, 2023 · Preheat your oven to 350 degrees. Roll out your dough into a large rectangle about 12×10 inches. Lay your pepperoni over the surface of the dough. Layer the mozzarella cheese on top of the pepperoni. Roll the longer side of the dough up into a spiral. Place on a parchment paper lined baking sheet. Bake in a preheated 350 degree oven for 30 minutes or until done (if the bottom of the loaf sounds hollow when tapped, it's done). Immediately remove from loaf pan and cool on a wire rack at least 10-15 minutes before slicing. This recipe smells great baking and is great toasted with butter or cheese. Kids love it!Step 1. Roll out dough: Once the dinner rolls are thawed, roll them out on a piece of parchment paper until each piece is about 4 1/2 inches wide. Step 2. Fill rolls: Place two slices of pepperoni and mozzarella cheese on top of each dough round. Starting at one side, roll the dough into a spiral. Pinch ends of dough to secure the filling.Learn how to make chewy, cheesy pepperoni bread from scratch with this easy recipe. Find out the origin, variations, and tips for this regional cuisine that's great for snacking or dipping.Microwave on high for 1-1.5 minutes, watching closely near the end, until the cheese and pepperoni are nice and crispy. Oven Instructions: Preheat your oven to 400F. Line a baking sheet with parchment paper. Add the cheese in small piles on top of the parchment paper, about 1 tablespoon each, with a little space between.Mar 5, 2024 · Microwave on high for 1-1.5 minutes, watching closely near the end, until the cheese and pepperoni are nice and crispy. Oven Instructions: Preheat your oven to 400F. Line a baking sheet with parchment paper. Add the cheese in small piles on top of the parchment paper, about 1 tablespoon each, with a little space between. 4. Layer sliced pepperoni, shredded cheese and sprinkle with garlic powder. 5. Repeat with layers again making sure to drizzle the dough pieces with dipping oil before layering on the pepperoni, cheese, and garlic powder. 6. End the final layer with dough pieces an a drizzle of dipping oil and garlic powder. 7.A simple and delicious recipe for pepperoni bread, not a roll, with basic bread ingredients and sliced pepperoni. You can add mozzarella cheese to the top of the loaf for extra …Instructions. Slice top from rolls and place bottoms in baking pan. Spread red pepper jelly over bottom buns. Layer with ham, pepperoni, salami and half slice cheese on each roll. Place bun tops over cheese. Combine butter, Italian seasoning, garlic powder and onion powder and mix well. Using a pastry brush, spread over rolls.Heat butter and oil in a 10-inch cast iron skillet over medium heat until butter melts and foaming subsides. Add pepperoni and cook, stirring, until pepperoni begins to crisp, about 2 minutes. Add pepper flakes and garlic and cook, stirring, until fragrant, about 1 minute. Add parsley and chives and stir to combine.May 28, 2022 · Gather the ingredients. The Spruce / Kristina Vanni. Preheat oven to 350 F. In a medium bowl, whisk eggs, Parmesan cheese, and Italian seasoning. Set aside. The Spruce / Kristina Vanni. On a lightly floured surface, roll out bread dough into an 8 x 14-inch rectangle. The Spruce / Kristina Vanni. Let the mixer mix for 3-5 minutes. Add flour 2 Tbsp at a time until dough is tacky but not sticky. Divide dough in half. Spread one half of the dough into a large rectangle (10-12 inches wide). Starting on the short end of the rectangle, lay 2-3 pieces of provolone cheese and top with pepperoni.Preheat your oven to 350 degrees. Roll out your dough into a large rectangle about 12×10 inches. Lay your pepperoni over the surface of the dough. Layer the mozzarella cheese on top of the pepperoni. Roll the longer side of the dough up into a spiral. Place on a parchment paper lined baking sheet.STEP 1: Preheat the oven to 375°F. Place the flatbreads on a baking sheet and brush with olive oil. Sprinkle on the onion powder and garlic powder. Bake for 5 minutes or until the bread starts to brown just slightly. STEP 2: Remove from the oven and spread the pizza sauce across the bread in an even layer. STEP 3: Top with mozzarella cheese ...Place all ingredients except pepperoni into bread machine in order as directed by manufacturer. Add pepperoni (I think I will chop it up) 10 minutes before last kneading cycle ends (or at raisin/nut signal if your machine has it). Use basic white cycle and medium or light crust color. Do not use delay cycle. When baked remove from pan and cool ...Bread is a cornerstone of baking. Learn about the technology of bread, conduct your own bread experiments, try a bread recipe and see reviews on breadmakers. Advertisement ­You pro...Unroll pizza dough onto baking sheet. Sprinkle cheese evenly over dough. Layer with pepperoni, red peppers, and spinach. Sprinkle with garlic powder. Roll dough up jelly roll-style and fold ends under to close. Lightly spray with cooking spray. Bake 30 to 35 minutes, or until golden. Let cool 5 minutes, then slice and serve.Instructions. Combine 1 cup flour, yeast sugar, salt, garlic powder, 1/4 cup Parmesan, and Italian seasoning in a larger bowl. Heat water until 120 to 130 degrees F. Add the water, 3 tablespoons olive oil, …Feb 21, 2014 · Using a countertop mixer fitted with the dough hook, add the bread flour, yeast, sugar, 2 Tbsp of the Parmesan cheese, salt, softened butter, and cayenne pepper (optional). Stir until well combined. Add the warm milk and diced pepperoni, and mix on low speed for 3 minutes. Increase speed to medium and continue mixing for 3-4 more minutes. FULL RECIPE BELOW. Preheat your oven to 350 degrees. Roll out your dough into a large rectangle. Lay your pepperoni over the surface of the dough. Layer the mozzarella cheese on top of the pepperoni. Roll the longer side of the dough up into a spiral. Place on a parchment paper lined baking sheet.Aug 1, 2019 · Preheat oven to 375. Stretch dough out to full size of baking sheet. Place fillings on top in this order: Parmesan, mozzarella, pepperoni, leaving a 1 inch border on each side. Roll up carefully, pinching all around the loaf to seal in the filling. Flip loaf over so seal is on the bottom. 5 Feb 2023 ... 1 (1 pound) loaf frozen bread dough · 1 tablespoon extra virgin olive oil · ½ tablespoon dried basil leaves · ½ tablespoon dried minced onion&nb... Step 2: Unwrap 4 of the string cheeses, saving one for the final step. Cut the four string-cheeses into 6 equal pieces (for a total of 24 pieces.) Place a piece of string cheese in the center of each rectangle. Mozzarella and Pepperoni Cheese Bread Recipe: (Makes a 1.5 pound loaf) While you add the cheese at the beginning of the process in the bread pan, the pepperoni is added later much like you would add fruits or nuts to a bread machine recipe. INGREDIENTS: 1 cup water + 2 tablespoons (110°F./43°C.) 1/2 cup medium shred …4. Layer dough pieces in bottom of your Bundt Pan. , next layer sliced pepperoni, shredded cheese and sprinkle with garlic powder. Repeat all three layers again in the same order, and then end with final layer of dough pieces. 5. Bake in the preheated oven until the bread is browned and cooked through in the center, 30-40 min.13 Sept 2023 ... Lightly brush with 1 tbsp butter. Cover half dough with pepperoni, all but 2 tbsp of mozzarella cheese and all of Cheddar cheese on top. Fold ...Preheat the oven to 350º and line with parchment sheet. Roll dough on a flat work surface into a large rectangle. Brush lightly with 1 tbsp melted butter and sprinkle with cornmeal. Flip dough over and place on parchment …Bake for a total of 50-60 minutes or until bread is cooked through. Cover with a sheet of aluminum foil after the bread has been in the oven for the first 20 minutes to prevent the exposed pepperoni from browning too quickly. Allow to rest 5 minutes before slicing. Serve with your favorite marinara.1 large flatbread, cut into wedges; 1 tbsp. extra-virgin olive oil; 1 tsp. Italian seasoning; 1/2 tsp. garlic powder; kosher salt; 2 c. shredded mozzarella; 1/2 c. pepperoni; 2 tbsp. Fresh basil ...Preheat the oven to 200C/180C Fan/Gas 6. Remove the cling film from the tin and bake for 25 minutes, or until cooked and golden. Take out of the oven and brush all over with the olive oil, then ...29 Sept 2020 ... BreadMachine #breadrecipes #LeighsHome Bread Recipe Playlist: https://www.youtube.com/playlist?list=PLFjhzS4xOmWd_HiOokWoKd8PuzdoJj5x7 ...Step 1. In a container, add hot milk, sugar, baking powder and mix well. Next, add wheat flour, salt and mix until it turns to a dough.Line a baking sheet with a Silpat or with aluminum foil and spray with cooking spray; set aside. Separate biscuits and add about 1/2 tablespoon pizza sauce, 1 cheese cube, and 3 pieces pepperoni into the center of each biscuit, wrap the dough around the contents, seal, and place on baking sheet with the seam side down.ingredients. 3 1/3 cups bread flour 1 1/2 tablespoon sugar 1 1/2 tablespoon dry milk 1 1/2 teaspoon salt 1/4 cup pepperoni, chopped 1/4 cup Provolone cheese, choppedInstructions. Preheat the oven to 350°F. Separate the Hawaiian rolls and cut 2 slits ⅔s of the way through each roll. Place on a baking sheet lined with parchment paper. Stuff each roll with 4 slices of pepperoni, a little bit of mozzarella cheese, and provolone cheese. In a bowl, combine garlic herb butter ingredients and brush onto the rolls.Place pieces carefully into lined loaf pan, being sure to stand them slightly on a tilt. You will need to hold the toppings on as you move the pieces and you may need to push the pieces back as you add more into the pan to ensure al 15 pieces of dough fit. Bake for 25-30 minutes, or until done.Jan 13, 2019 · Preheat air fryer to 390 degrees F (200 degrees C) for 15 minutes. Roll pizza dough into 1-inch balls, and place in a single layer in the aluminum foil pan. Sprinkle with pepperoni, oregano, red pepper, and garlic salt. Brush with melted butter and sprinkle with Parmesan cheese. Place pan in the bottom of the air fryer and cook for 15 minutes. Preheat oven to 350 degrees. Cut the bread in a cross-wise pattern, without cutting through the bottom crust. Place the bread on large piece of foil (enough to wrap the entire loaf). Insert cheese slices and pepperoni between the cuts. Combine the melted butter, garlic salt, and Italian seasoning.Mar 5, 2024 · Microwave on high for 1-1.5 minutes, watching closely near the end, until the cheese and pepperoni are nice and crispy. Oven Instructions: Preheat your oven to 400F. Line a baking sheet with parchment paper. Add the cheese in small piles on top of the parchment paper, about 1 tablespoon each, with a little space between. ingredients. 3 1/3 cups bread flour 1 1/2 tablespoon sugar 1 1/2 tablespoon dry milk 1 1/2 teaspoon salt 1/4 cup pepperoni, chopped 1/4 cup Provolone cheese, choppedJump to Recipe Pin Recipe. Posts may contain affiliate links, meaning that I may earn a commission if you use a link provided. Pepperoni bread is going to become your new go-to appetizer, snack, or easy …Aug 1, 2019 · Preheat oven to 375. Stretch dough out to full size of baking sheet. Place fillings on top in this order: Parmesan, mozzarella, pepperoni, leaving a 1 inch border on each side. Roll up carefully, pinching all around the loaf to seal in the filling. Flip loaf over so seal is on the bottom. Stuffed cheesy bread is included in Domino's mix-and-match deal, which allows customers to choose any two or more menu items for $6.99 each. The new pepperoni stuffed cheesy bread is available ...Preheat the oven to 350º and line with parchment sheet. Roll dough on a flat work surface into a large rectangle. Brush lightly with 1 tbsp melted butter and sprinkle with cornmeal. Flip dough over and place on parchment …If you’re a fan of Italian cuisine, then chances are you’ve tried eggplant parmesan at least once. This classic dish is a favorite among food lovers around the world, thanks to its...Instructions. Let the bread dough rise until doubled in size. Lightly flour a clean surface. Turn the dough out and roll out into a rectangle until about 1/2" thick. Leaving a 1/2" border, lay down a layer of pepperoni, then top with 2/3 of the shredded cheese. Layer the remaining pepperoni and cheese over top.brown meat and onions. Drain and let cool on paper towel lined plate. Roll out crescent roll dough on a cookie sheet. press perforations to seal. Arrange half of the cheese down the middle of the dough. leaving a 1 inch border. Top with sausage mixture and pepperoni. Add remaining cheese. Fold each dough side up to the middle and pinch seams ...Pizza is a popular dish made with a crust, cheese, tomato sauce and various toppings. Pizza lovers can create their own with toppings like green peppers, pepperoni, veggies, sausag...Ingredients · 3/4 cup hot water · 1 c. buttermilk · 2 large eggs- slightly beaten · 4 Tbsp. melted butter · 1 Tbsp. flax seed meal · 1 Tbs...Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. To make the garlic butter topping, whisk together butter, Parmesan, parsley, garlic powder, oregano and salt in a small bowl; set aside. Place bottom half of dinner rolls onto the prepared baking sheet.Cut the rectangle using a pizza wheel or large chef’s knife into 1 1/2-inch x 2-inch squares (or thereabouts). Place a single pepperoni and a single cheese cube on top of dough square. Fold (and stretch if needed) the dough edges inward and pinch the edges together tightly. Repeat with remaining dough squares.This Easy Pepperoni Bread is made with homemade pizza dough and stuffed with mozzarella cheese and tons of pepperoni. It gets rolled up into a loaf and ...brown meat and onions. Drain and let cool on paper towel lined plate. Roll out crescent roll dough on a cookie sheet. press perforations to seal. Arrange half of the cheese down the middle of the dough. leaving a 1 inch border. Top with sausage mixture and pepperoni. Add remaining cheese. Fold each dough side up to the middle and pinch seams ... Directions. Watch how to make this recipe. Place the flour, sugar, salt and yeast in the bowl of a stand mixer fitted with the dough hook. Combine the warm water and 3 tablespoons of the olive oil ... Stack the strips atop one another and then cut the strips into 4 equal parts to make a total of 20 squares. Step 8. Step 9. Stack the squares into a greased loaf pan. Stack the squares against each other, with the cut sides down. This creates layers and adds to the pull-apart effect when serving. Proof again.Sep 18, 2020 · STEP 1: Combine bread flour, salt, sugar, yeast, and oregano in the bowl of a stand mixer. Add the warm water, olive oil, 1 cup of mozzarella cheese and parmesan cheese. Mix on low speed 2 for 5 minutes. STEP 2: Remove dough and transfer to an oiled baking sheet. A simple and fun recipe for pepperoni bread using frozen bread dough, pizza seasoning, butter, garlic powder, and cheese. Serve as an appetizer or entree with marinara sauce, pizza sauce, or ranch …Place a layer of pepperoni slices on top of the cheese. A) B) Starting at one end, roll the dough into a log with the cheese and pepperoni on the inside. A) B) C) Place the bread onto a parchment or silicone mat lined baking sheet, and brush with the melted butter. A) B) Bake for 25-30 minutes until cooked through and browned on top. Slice and ...18 Sept 2005 ... Ingredients · 2 tablespoon onion · 1/2 tablespoon capers · 2 ounce pepperoni, grated · 3 ounce pepperoni, sliced · 1 ounce egg w...In a small bowl, mix the tomato sauce with the oregano, sugar and olive oil. Spread the tomato sauce onto the brioche bread and top with mozzarella cheese. Top …

In bread machine pan, place the first seven ingredients in order suggested by manufacturer. Select basic bread setting. Choose medium crust color. Just before final kneading, (usually machine will beep at this time) add the pepperoni. Make a 1 1/2 lb loaf. Do not use delay timer feature for this recipe.. Screeching owl sound

pepperoni cheese bread

Step 1: Make the bread. First things first preheat the oven to 425°F (220ºC). Next, unroll the canned pizza dough onto a flat surface and use a pizza cutter to slice the dough into 2x1 inch sticks.Instructions. STEP 1: To the bread pan add warm water, olive oil, salt, sugar, bread flour, dried oregano, and yeast.If baking in the oven, select the dough cycle and choose 1.5 pound loaf. For machine baking, choose the …Order pizza, pasta, sandwiches & more online for carryout or delivery from Domino's. View menu, find locations, track orders. Sign up for Domino's email & text offers to get great deals on your next order.Heat oven to 350°F. Line cookie sheet with cooking parchment paper or baking mat. 2. Unroll 1 can (8 oz) Pillsbury™ refrigerated crescent dough sheet on cookie sheet. Using hands, spread dough evenly. Sprinkle 1 cup shredded mozzarella cheese (4 oz) over dough, leaving 1/2-inch border around edges. Domino's Pizza 30 Frank Lloyd Wright Drive P.O. Box 997 Ann Arbor, MI 48106-0997 Spinach & Feta Stuffed Cheesy Bread - 1 Piece Number of Servings: 8 (55.593 g per serving) Place all ingredients except pepperoni into bread machine in order as directed by manufacturer. Add pepperoni (I think I will chop it up) 10 minutes before last kneading cycle ends (or at raisin/nut signal if your machine has it). Use basic white cycle and medium or light crust color. Do not use delay cycle. When baked remove from pan and cool ...Preheat grill to low. Brush foil with canola oil. Lay pepperoni bread directly on oiled aluminum foil. Cover grill, and cook for 10-15 minutes until bread is fully cooked and cheese is melted. Let bread cool for 5 minutes before slicing. Slice and serve with pizza sauce for dipping.Learn how to make a delicious and easy pepperoni cheese bread with refrigerated biscuit dough, cheese and pepperoni. This recipe is perfect for a snack, a picnic or a party.Pepperoni bread is a quick pepperoni cheese bread that’s brushed with garlic butter after baking. It makes an easy lunch or dinner. Pepperoni is made with layers of pepperoni and cheese rolled up in …13 Sept 2023 ... Lightly brush with 1 tbsp butter. Cover half dough with pepperoni, all but 2 tbsp of mozzarella cheese and all of Cheddar cheese on top. Fold ...Step By Step Instructions. Begin the recipe by preheating the oven to 400 degrees F. and line a baking sheet with parchment paper and set aside. Roll the pizza dough out to about a 14-inch circle. Top evenly with the …This delicious treat is the perfect combination of crunchy pepperoni and gooey cheese, all in the form of a soft, fluffy dough. Making it at home can be a challenge, but with the right recipe, you can make your own delicious version of this classic. Little Caesars Pepperoni Cheese Bread is a classic American dish that has been around for ….

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